Free from Gluten,dairy, and nuts
Delicious chocolate cupcake that only gets better when add creamy to the top.
Sugar, Rice Flour, Tapioca Starch, Cocoa Powder, Maltodextrin, (Non-Aluminum) Raising Agents (Calcium Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Thickeners (Non GMO Modified Tapioca Starch, Xanthan Gum), Vegetable Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Iodised Sea Salt, Natural Chocolate Flavour, Psyllium Husk.
Mousse Mix Ingredients: (17%) Sugar, Maize or Tapioca Starch, Alkalised Cocoa Powder.
Product of Australia
|Nutrition information||Per 100g|
|- Saturated fat||0.8g|
|- Trans fat||0g|