Free from Gluten,dairy, and nuts
 
This cake mix includes a separate chocolate sachet to create a cool looking marbles effect and also choc icing.
 
Ingredients: 
Gluten Free Flour Mix (Potato Starch, Rich Flour, Tapioca Starch), Sugar, Thickeners (Non GMO Modified Tapioca Starch, Xanthan Gum, Sodium Carboxymethycellulose, Hydroxypropylmethylcellulose), Maltodextrin, (Non-Aluminum) Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Alkalised Cocoa Powder, Vegetable Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl Lactylate), Natural Flavours, Iodised Salt, Natural Colour (Beta Carotene). Frosting Mix: (16.3%) Icing Mixture [Sugar, Maize or Tapioca Starch, Thickener (Non GMO Modified Tapioca Starch)], Tapioca Starch, Alkalised Cocoa Powder.
 
Product of Australia
 
	
		
			
Nutrition information
			
        Per 100g
		
		
			
Energy
			
382kcal
		
		
			
Protein
			
1.5g
		
		
			
Total fat
			
1.2g
		
		
			
 - Saturated fat
			
1.1g
		
		
			
 - Trans fat
			
0g
		
		
			
Carbohydrates
			
87.9g
		
		
			
 - Sugars
			
46.0g
		
		
			
Sodium
			
607mg