Prepared with beautiful "Navelate" oranges (orange with fine skin and very juicy pulp) harvested at full maturity in the region of Valencia in Spain, this artisanal orange fructose jam is a must for orange lovers. and citrus. Consider covering your dark chocolate tart bases with this tangy orange jam, the result will be extraordinary!
The fruits are simmered in fructose, prepared with an average of 75% fruit.
Maison Francis Miot Orange (No Sugar Added)-200g
Orange 76%, fructose 23%, natural extract of vanila, concentrated lemon juice, gelling agents: pectin (from fruit) and agar-agar.